by
April 4, 2019
While the United States of America has been pushing, supporting and defending a post World War II style of agriculture predicated on GMOs and chemicals, the EU has been on the front lines of protecting human health and the health of our pollinators.
A recent New York Times investigation titled ‘Failed Promises of GMO crops’ found that this system of agriculture is not living up to its promises, despite Monsanto and other companies’ rallying cry that they are necessary to “feed the world.”
Now, Europe is once again leading the way, in this case France.
The nation known for its local, healthy and innovative cuisine has taken a dramatic new step in healing its pollinators, taking the lead in solving an environmental catastrophe that regulators in the United States still can’t seem to wrap their heads around.
Read More HERE
